Ingredients
1.Chicken 1/2kg
2.Bay leaf 1
3.cinnamon 1 medium stick
4.cloves 2
5.cumin powder 2tsp
6.coriander powder 2tsp
7.chilli powder 1tbsp
8.turmeric powder 1tbsp
9.salt
10.kasoori methi 2tbsp
11.coriander leaves 1cup
12.mint leaves 1cup
13.Mace 1
14.Fennel seeds 1tsp
15.cardmom 1(crushed or you could use powder)
16.curd 2 tbsp
Marinate chicken with all the above ingredients
16.ginger garlic paste 2tbsp
17.kaju paste 1cup(make a paste of raw kajus by adding little water)
18.onion 1 medium size
19.tomatoes 2 small or 1 big
20.chicken masala powder(any brand) 1-2tbsp
Heat pan.Add some oil.Add onions.Fry them.Add ginger garlic paste.Fry it.
Add one tomato to it and cook until it is completely cooked then
Add the marinated mixture in it.Add chicken masala powder.Cook it with lid until chicken is 80% done.
Add Kaju paste to it.Add enough water.
Cook it until it comes to boil and chicken is completely done.
This is goes well with Chapathi,Naan and Biryani.
