Ingredients
oil
cauliflower florets 3 cups
eggs 3
salt
turmeric powder a big pinch
chillipowder 2tsp
Preparation
Boil water in a bowl.Add florets to it.keep the lid on.
cook it until they are 70% done.
Heat a pan.Add oil to it.
Add florets to it.Add salt and turmeric powder.
saute them.Fry them until they are fully done.
Add chillipowder to it.
add 2 egg yolks to it.stir it for 3 minutes.
Garnish with coriander leaves.
and you are good to go.
